Bio: I'm Jess and I'm a self-confessed foodie. Food made well makes my heart beat just a little bit faster. I was inspired to write this blog after a friend of mine noticed my tendency to make long commentaries on everything I ate. Since I love to explore new restaurants and cafes, I thought that I would utilize this tendency to share my culinary experiences with my friends. I also enjoy cooking and baking, and love trying out new recipes, even if I haven't done that much as of late. Hopefully this blog will push me to! I am not much of a writer. So please bear with me as I try to articulate my food experiences, and hopefully inspire you with a love for eating and cooking. Hope you guys enjoy it! Cheers!